Description
Step into the enchanting world of Harry Potter with this magical cake, perfect for any celebration! This delightful dessert combines rich chocolate flavor with whimsical decorations to bring a piece of Hogwarts into your kitchen.
Ingredients
- All-purpose flour
- Cocoa powder
- Sugar
- Eggs
- Butter
- Milk
- Vanilla extract
- Baking powder
- Baking soda
- Frosting of your choice
- Golden edible glitter
- Snitch candies
- House-colored sprinkles
Instructions
- Preheat your oven to 350°F (175°C) and prepare two 9-inch round cake pans by greasing and flouring them.
- In a bowl, whisk together flour, cocoa powder, baking powder, baking soda, and salt.
- Cream the butter and sugar until light and fluffy, then beat in the eggs and stir in the vanilla.
- Gradually add the dry ingredients to the wet ingredients, alternating with milk.
- Divide the batter between the pans and bake for 30-35 minutes or until a skewer comes out clean.
- Let cakes cool in the pan for 10 minutes before transferring to a wire rack.
- Once cool, level the cakes if needed, frost between layers, and cover the entire cake. Decorate with themed elements.
Notes
- Use high-quality cocoa for the best flavor.
- Ensure all ingredients are at room temperature.
- Don’t overbake; the cake should be moist.
- Get creative with decorations!
- Store-bought frosting can save time.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Wizarding
Nutrition
- Serving Size: 1 slice (approximately 100g)
- Calories: 350 Kcal
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 70mg
Keywords: Harry Potter cake, wizard cake, magical dessert, birthday cake, themed cake, chocolate cake